This stainless steel Mousse Cake Ring can be used for a wide variety of purposes and can create an immense array of dishes. The smooth, rigid sides of this ring offers support for packing, pouring and pressing.

• Made of heavy duty stainless steel
• The ring will not lose its shape after continued use
• Bottomless for quick and easy removal of cake
• Indispensable for layered ice cakes
• Ideal For The Production Of Individual Desserts, Mousses, Tarts, Traditional & Ice Cream Cakes
• A Must For Every Pastry Chef