Poach Pod

“Poaching is one of the healthiest ways to prepare eggs, since it doesn’t use butter or oil, but it surely isn’t the easiest—until now. The PoachPod suspends the egg like a lily in a lily pond. Simply crack egg into the Poach Pod floating in boiling water. When done, simply pop out a perfectly poached, perfectly shaped egg! Silicone ensures quick, easy, clean release. ”

The poach pod is a flexible silicone cooking tool for poaching eggs, baking and molding. The poach pod allows you to float and poach an egg in boiling water like a lily pad on a pond. When the egg is ready, flip the non-stick pod inside out and gently push the perfectly domed shaped egg out. Place the pod in the dishwasher for easy clean up.

• heat-resistant to 675ºF / 357ºC
• FDA-compliant silicone
• nonstick
• microwave and dishwasher safe
• Diameter 3", Depth 1 5/8"