| |
|
|
Roul'pat. A Non-stick mat designed for kneading or rolling out dough with ease. Can also be used for Baking. 16-1/2" x 24-1/2
|
| |
|
 |
| |
|
| Item No. |
Roulpat2 |
| Regular Price: |
$39.95 |
| Availability: |
In Stock |
| |
|
|
| |
| |
| |
 Product Description |
|
 |
|
| |
|
The Rollpat is the ideal working surface for dough, sugar and chocolate workRollpat is a thick Flexible Mat Transforms Any Sheet Into A Non-Stick SurfaceCan be reused thousands of timesWithstands temperature from -40°F. to over 480°F.Silicone on both sides to prevent slipageThis Rollpat will give you a sturdy working surfaceGreat For All Your Chocolate,Sugar and Dough WorkA Must Have For Every Pastry Chef
|
|
|
|
