(Lid & Cover Included)
- Great tempering machine! The solution for production facilities
- Stainless steel construction with state-of-the-art design and technology
- This acclaimed microprocessor control card ensures tempering and holding chocolate to within 2/10th of a degree
- This deceptively space-efficient machine can melt and temper a minimum of three, and a maximum of ten pounds of chocolate in about an hour
- Features a digital display (readout), bowl pause feature, manual temperature controls and overnight (standby) mode
- Fully automatic 8 bit microprocessor using forced hot air
- Easy to read dynamic LED temperature display
- Overnight mode
- Up to 130 degrees during the Melt Cycle, 100 degrees in Temper Mode
- One-touch short/traditional tempering cycles with "seed-in" and "seed-out" alerts
- Melts and tempers 10 lbs. of chocolate in approximately 1 hour.
- Accurately controls pool of tempered chocolate in increments of 2/10ths of a degree F.
- Overnight mode keeps chocolate ready for use in the morning.
- Easily removable high polish stainless steel bowl with integral lock
- Dishwasher safe
- Will work with any type of cocoa butter based pure chocolate--easy start white, milk, and dark buttons.
- High impact baffle with internal temperature probe. Dishwasher safe
- Adjustable heat control
- Size: 18.25"Wide, 18.25" Deep, 7" High
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Includes:
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- One Year Warranty
- Lid
- Dust cover
- Bowl
- Baffle
- Holey Baffle
- Pack of 3 scrapers
- Baffle cleaning brush
- Set of knobs
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Not qualified for free shipping