Choc Aluminum Non-Stick Pan

• Made of professional heavy duty quality 4mm to 5mm thick
• Ideal for simmering, re-heating and cooking delicate dishes
• The Choc anti-stick frying pan is above all, a professional utensil, thanks to its thick construction essential for complete heat diffusion, and its high quality multi-layered PTFE coating
• The anti-stick coating has been applied to the CHOC Classic by using a high slip co-efficient, or reinforced with hard bottoms
• The Choc Non-Stick Frying Pan has proved itself to be perfect for cooking more refined foods such as certain fish dishes,  and also for reheating pre-cooked foods or for sauces, avoiding loss of food flavor during re-cooking