Flexipan 1601 fits in a full-size (18" x 26") sheet pan.
Preeminent bakers worldwide have switched from conventional pans to flexible, non-stick Flexipan. Saving time and money, Flexipan offers easy removal of any food (sweet or savory) without pre-greasing. Cake, which often breaks while extracting from rigid pans, will release intact and whole from Flexipan.
Flexipan's pliancy (absent in metal pans) also means easy removal of chilled foods like aspic and mousse. Even desserts you freeze in sub-zero cold do not need force to dislodge from Flexipan: Place this versatile mold on your table face down, and peel the pliable Flexipan off the ice cream or other frozen food.
A product of silicone fused to fiberglass, Flexipan couples easy release with a record lifespan, enduring as many as three thousand uses without a hint of sticking.
|Temperature Maximum Use||536° F|
|Bottom Style||Solid / Fixed|
|Coated / Non-Stick||Non-Stick|
|Dimensions and Weights|
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