MFR: CUTTER4
Description
This Baker's Blade is great to cut slits in raw bread dough.
- When scoring the dough, it creates ventilation allowing for the dough to rise.
- Blade is made of stainless steel with a plastic handle
- Overall length is 5 inches
Specifications
| Features | |
|---|---|
| Blade Material | Stainless steel |
| Handle Material | Plastic |
| Dimensions and Weight | |
| Length | 5" |
Reviews
(3 reviews)
Blade seems dull
I used this lame four times so far. The blade does not seem to be very sharp.
By Eunice Price, Louisiana on May 3, 2022
slash like zoro
trying to learn to make sourdough and the book Laurels kitchen says to slash the top like zoro so this is the tool I am using.
By m, Maine on March 1, 2022
Creates a nice slash
This lame cuts smoothly through bread dough. The orange handle is easy to hold.
By Linda Rayburn, Ohio on July 12, 2012
