Hablamos
EspaƱol

Free shipping on qualified orders over $49.99

KitchenArt Pro 57010 Auto-Measure Spice Carousel, Stainless Steel Satin

Item # 57010UPC: 099898570108
Price: $39.00
This is field is required.
In Stock
Available for Shipping
Store Pickup

Order within 42 Min. to Ship Today

Not Qualified for Free Shipping

    KitchenArt Pro Auto-Measure Spice Carousel, Stainless Steel Satin
    • Provides optimum spice storage and dispenses 1/4 teaspoon measurement with each click of the dial
    • Complements both modern/high tech and traditional kitchen designs
    • Fully stackable for easy storage of 24, 36 or 48 different spices, therefore maximizing space
    • Easily mounts under cabinet or shelf
    • Holds 12 spices on a rotating base
    • Each dispenser (capacity 4.5 oz.) removable
    • Each dispenser has a large pour spout as well as a shaker port for light seasoning or garnishing
    • Includes 50 spice labels
    SPICES NOT INCLUDED
Show More

KitchenArt Pro Auto-Measure Spice Carousel, Stainless Steel Satin

  • Provides optimum spice storage and dispenses 1/4 teaspoon measurement with each click of the dial
  • Complements both modern/high tech and traditional kitchen designs
  • Fully stackable for easy storage of 24, 36 or 48 different spices, therefore maximizing space
  • Easily mounts under cabinet or shelf
  • Holds 12 spices on a rotating base
  • Each dispenser (capacity 4.5 oz.) removable
  • Each dispenser has a large pour spout as well as a shaker port for light seasoning or garnishing
  • Includes 50 spice labels
SPICES NOT INCLUDED

Features
Material Stainless steel
Number of Compartments 12
Stackable Yes
Finish Satin
Dimensions and Weights
Capacity 4.5 oz
KitchenArt Pro 57010 Auto-Measure Spice Carousel, Stainless Steel Satin
Average Customer Rating
(1 reviews)
51
Auto-Measure Spice Carousel Love this product. I like the way you dial the measure and then shake it out. This is the second one I have owned and I like the quality and the price is wonderful.
By John Bullock, Alabama on February 16, 2018