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O'Creme Silicone Truffle Mold, Round
$24.99
- Premium quality: High-grade silicone temperature resistant from -40° F to 500° F to allow for use in the freezer as well as the oven
- Commercial and non-commercial: Versatile mold is ideal for commercial use but easy to use at home too
- Multiple Uses: Can be used for chocolate truffles, jelly, candy, ganache, and caramel for easy-to-create perfect sweet treats; ideal for forming small sweets like candy tablets
- Durable: Mold reusable and easy to maintain
- Supple: Sweets can be popped out easily with the help of the silicone's bendability
- Easy to clean: Mold non-stick, retaining minimal residue that washes off with soap and water
O'Creme Round-Cavity Silicone Mold for Truffles, Ganache, Jelly, Pralines, and Caramels
| Item Number | Size of Cavity | Volume of Cavity | Number of Cavities |
| OCRND54 | 27mm Dia x 20mm High | 0.3 Oz | 54 |
| OCRND54L | 25mm Dia x 25mm High | 0.5 Oz | 54 |
| OCRND63 | 30mm Dia x 25mm High | 0.5 Oz | 63 |
| OCRND35 | 40mm Dia x 35mm High | 1.3 Oz | 35 |
- Features of O'Creme Silicone Truffle Molds:
Following Sizes Available
27mm Dia x 20mm High (54 Cavities)
25mm Dia x 25mm High (54 Cavities)
30mm Dia x 25mm High (63 Cavities)
40mm Dia x 35mm High (35 Cavities)
Description
O'Creme Round-Cavity Silicone Mold for Truffles, Ganache, Jelly, Pralines, and Caramels
| Item Number | Size of Cavity | Volume of Cavity | Number of Cavities |
| OCRND54 | 27mm Dia x 20mm High | 0.3 Oz | 54 |
| OCRND54L | 25mm Dia x 25mm High | 0.5 Oz | 54 |
| OCRND63 | 30mm Dia x 25mm High | 0.5 Oz | 63 |
| OCRND35 | 40mm Dia x 35mm High | 1.3 Oz | 35 |
- Features of O'Creme Silicone Truffle Molds:
- Premium quality: High-grade silicone temperature resistant from -40° F to 500° F to allow for use in the freezer as well as the oven
- Commercial and non-commercial: Versatile mold is ideal for commercial use but easy to use at home too
- Multiple Uses: Can be used for chocolate truffles, jelly, candy, ganache, and caramel for easy-to-create perfect sweet treats; ideal for forming small sweets like candy tablets
- Durable: Mold reusable and easy to maintain
- Supple: Sweets can be popped out easily with the help of the silicone's bendability
- Easy to clean: Mold non-stick, retaining minimal residue that washes off with soap and water
Specifications
| Features | |
|---|---|
| Material | Silicone |
| Color | Green |
| Maximum Cold Resistance | -40° F |
| Maximum Heat Resistance | 500° F |
| Dimensions and Weight | |
| Overall Size | 11.5 inch x 15 inch / 292mm x 381mm |
Reviews
(6 reviews)
What a convenience!
I didn't know if I'd like the silicone mold thing. But after just filling the cavities and throwing it in the fridge, which took about 1/2 hr less time, they popped right out perfectly shaped.
I love it. I'll be making truffles for every occasion.
By GW, Oregon on December 23, 2018
Flat Tops
I'm not happy with the way the bottom sinks so that the top of the truffle is flat instead of rounded. I am new to making truffles so maybe I can do something different to improve this. However, I liked the firmness of the truffle itself so the issue was not that the truffle was too soft. For the price I am disappointed that the tops are flat.
By Andy, PA on November 17, 2018
Game changer for Caramel Truffles!
I have a home based truffle business and these are huge time savers when making truffles in bulk at home. Caramel would be impossible without these jewels!
By YaYas Trufflicious Treats, AR on November 16, 2018
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