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Wusthof 4193-7 Classic Hollow Edge 7" Nakiri Knife

Item # 4193-7UPC: 4002293419305
Price: $149.95
Discontinued 1 available.
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    The Classic Nakiri Knife from Wusthof combines the features of a chef's knife with the versatility of a vegetable cleaver. The Granton-edge blade, angled on both sides for slicing and chopping, is 30% sharper and holds its edge 30% longer than ordinary Asian-style blades. The no-stick Granton edge makes a cut that forms air pockets, allowing food to release easier from the blade. Meats will cut deli-thin for sandwiches, or for stir-frying. Precision forged in Solingen, Germany, from high-carbon no-stain steel, the knife features a full tang with compression rivets to secure the high-impact handle for superior balance and maneuverability. Hand washing is recommended for best care

    Features:
    • The Classic Nakiri Knife combines the features of a chef's knife with the versatility of a vegetable cleaver
    • Granton-edge blade, angled on both sides for slicing and chopping, is 30% sharper and holds its edge 30% longer than ordinary Asian-style blades
    • No-stick Granton edge makes a cut that forms air pockets, allowing food to release easier from the blade
    • Precision forged in Solingen, Germany, from high-carbon no-stain steel; full tang
    • High-impact handle is riveted to the full tang for superior balance and maneuverability; hand washing is recommended for best care
    • Dimensions: 10 x 2 x 1 inches
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The Classic Nakiri Knife from Wusthof combines the features of a chef's knife with the versatility of a vegetable cleaver. The Granton-edge blade, angled on both sides for slicing and chopping, is 30% sharper and holds its edge 30% longer than ordinary Asian-style blades. The no-stick Granton edge makes a cut that forms air pockets, allowing food to release easier from the blade. Meats will cut deli-thin for sandwiches, or for stir-frying. Precision forged in Solingen, Germany, from high-carbon no-stain steel, the knife features a full tang with compression rivets to secure the high-impact handle for superior balance and maneuverability. Hand washing is recommended for best care

Features:

  • The Classic Nakiri Knife combines the features of a chef's knife with the versatility of a vegetable cleaver
  • Granton-edge blade, angled on both sides for slicing and chopping, is 30% sharper and holds its edge 30% longer than ordinary Asian-style blades
  • No-stick Granton edge makes a cut that forms air pockets, allowing food to release easier from the blade
  • Precision forged in Solingen, Germany, from high-carbon no-stain steel; full tang
  • High-impact handle is riveted to the full tang for superior balance and maneuverability; hand washing is recommended for best care
  • Dimensions: 10 x 2 x 1 inches

Features
Knife Type Nakiri
Edge Type Granton Duo
Blade Type Forged
Full Tang Yes
Bolster Partial
Blade Material High-carbon stainless steel
Hand Wash Yes
Handle Color Black
Handle Material Polypropylene
Handle Type Riveted
Country of Origin Germany
Dimensions and Weights
Blade Size (Length) 7"
Certification(s)
Specification(s) Met NSF certified
Wusthof 4193-7 Classic Hollow Edge 7 Nakiri Knife
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