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Description
Edible Clear Diamond Studs
- Add beautiful accents to your cakes, cookies and cupcakes with these handcrafted studs.
- Do not store in refrigerator/freezer. Keep in a cool, dry place at all times.
- Caution: As this is a sugar product, it will absorb moisture which will cause the studs to cloud and turn white (harmless). Therefore, place the studs on the dessert just before serving. Dry Surfaces are best; fondant, icing..
- This product is made from a sugar substitute, Isomalt.
- The studs are shipped with a thin coat of vegetable oil to protect the shine and prevent sticking. Sometimes the studs will be cloudy due to temperature fluctuations during shipping. If this occurs with your purchase, simply spray them with a very light coating of vegetable oil to instantly restore their luster.
- The quantity listed is an approximate count based on the package weight.
- Kosher Parve
Kosher Certified by Beth Din Minchas Chinuch Tartikov
Reviews
(12 reviews)
Wouldnt buy again
So I purchased these to bling some cookies. They came all melted. Cannot use this product and definitely wouldn't recommend. Shipping took over a month to get to me. Plus I cant even use them.
By Louis, Texas on February 7, 2023
Diamond disappointment
These are just cloudy small balls looks nothing like a Diamond
By Devo, NY on January 22, 2023
Edible diamonds
These are very cute but I was very disappointed in the size. I was expecting them to be about the size of MMs but they are very tiny about the size of a quarter carat Diamond Lots of little tiny diamonds. For the cost- very disappointed
By Jane Fugitt, Arkansas on May 16, 2022
