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Dexter-Russell Kitchen & Restaurant Supplies

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Dexter-Russell 01543 Sani-Safe 6" Flexible Boner

Item No. S136F

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Item status: Available

$26.25

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Dexter Russell 01523 Wide Stiff Boning Knife, 6"

Item No. S136

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Item status: In Stock

$25.35

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Dexter-Russell 10213 Sani-Safe 8" Narrow Fillet Knife

Item No. S133-8

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Item status: In Stock

$31.15

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Dexter-Russell 01563 6" Narrow Boning Knife

Item No. S136N

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Item status: Available

$26.20

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Dexter-Russell 31619 Basics 5" Flexible Boning Knife

Item No. 31619

(1)

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Item status: In Stock

$11.95

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Dexter Russell 9" Narrow Fillet Knife w/Sofgrip Handle

Item No. SG133-9

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Item status: In Stock

$36.30

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Dexter-Russell 31620 P94825 Basics 6" Flexible Curved Boning Knife

Item No. 31620

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Item status: In Stock

$12.75

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Dexter-Russell WHite 6" Stiff Narrow Boning Knife

Item No. 31617-We

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Item status: In Stock

$12.75

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Dexter-Russell White Fillet Knife 8" Flexible Blade, Sofgrip Handle

Item No. 24113-We

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Item status: Available

$32.20

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Dexter-Russell 01563C Sani-Safe 6" Narrow Boning Knife, Blue Handle

Item No. S136NC

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Item status: In Stock

$26.20

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Dexter-Russel 29193 V-Lo 8" Fillet Knife

Item No. V133-8

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Item status: Available

$33.65

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Dexter-Russell 10243 Sani-Safe 9" Fillet Knife

Item No. S133-9CP

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Item status: Available

$33.90

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Dexter-Russell White 6" Wide Boning Knife

Item No. 31615-We

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Item status: In Stock

$12.75

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Dexter-Russell 29003 V-Lo Boning Knife, Flexible, 6"

Item No. V136F

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Item status: Available

$29.15

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Sani-Safe 6" Narrow Boner, Red - 01563R

Item No. S136NR

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Item status: In Stock

$26.20

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Dexter-Russell Black 6" Wide Boning Knife

Item No. 31615-Bk

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Item status: In Stock

$12.75

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Items 1 - 16 of 29

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Our Customers Say...

Dexter-Russell 19790 Stainless Steel Dough Scraper Rosewood Handle 6" x 3"
It just feels great to hold on to. A fine tool indeed.

Loren, Wisconsin

Dexter Russell 16180 Offset Spatula Rosewood Handle, Blade Size 1-3/4" x 10"
I bought this particular offset spatula above the others offered since i for more a wider blade (at least what i use it for) I use this one for half cutting and then lifting not as much for spreading like I use the smaller / thiner blades.

I bought the Wood blade even though it can get ruined with washing etc... but I do like the grip and feel of the handle. It gives a feel of full control when I lift the pie or hot quiche dish.

Janey Keth, AZ

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Dexter-Russell Kitchen & Restaurant Supplies