L. Tellier Mouli Food Mill (Tomato Strainer / Crusher) # X3, S/S, 5 Qt. Capacity

• This food mill is used to strain or puree tomatoes, apples, carrots, potatoes and more
• By placing cooked fruits or vegetables in the mill and turning the crank, the semi-circular blade oversweeps, compresses and scrapes the food
• The bar that straddles the container applies constant pressure against the cutting plate and crushes the food, while retaining seeds, skin and fibers
• This food mill comes with three cutting plates allowing for a variety of textures
• The interchangeable cutting plates have perforations of 1.5mm, 2.5mm and 4mm (1/16", 3/32" and 5/32"): 1.5 mm (small holes) for fruit sauces and tomato juice; 2.5 mm (medium holes) for purees and soups; 4.0 mm (large holes) for stringy vegetables, root crops, cooked lettuce, spinach, leeks, etc
• This food mill output is approximately 3 lbs. per minute and fits on any 7" or larger receptacle
• Made of Stainless Steel

  This is the popular LT Moulin No. X3, which comes in a box on whose outside appears the following text:

  Mill LT No. 3

  Traditional mill for preparing purees, stewed fruits, soups, fish soups, cullis. Supplied with 3 perforated disks: 1.5, 2.5 and 4 mm

  Characteristics

  Flowrate: 1 to 1.5 kg/minute

  Diameter: 31cm

  Sieve diameter: 14cm

  Height with handle: 25cm

  Net weight: 1.4kg

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