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Wilton Bake-Even Strips 1.5" Wide

$10.35 - $25.95

    Say goodbye to high-rise centers, cracked tops and overcooked edges. With easy-to-use Wilton Bake Even strips, you don't have to settle for anything less than perfection. Just dampen the strips and wrap around the pan before baking. The moisture in the strips keeps the edges of the pan cooler for perfectly level and deliciously moist cakes--every time. No leveling means no wasted cake, and icing and decorating are a breeze. Oven safe. Instructions included.

    Three easy steps:

    Measure: Fit the dry Bake-Even strip around the pan, and thread the strip through the fabric loop. Strips can be used in combination to fit larger sized pans. See sizing chart.
    Soak: Remove pan and run strip under cold water to wet. For best results soak the strip in a bowl of ice-cold water for 5 minutes. Remove excess water, but do not wring.
    Cinch: Place strip on the counter and put pan inside. Cinch to tighten. Add batter and bake as directed.

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Following Sizes Available

Two Strips 35"
Two Strips 35," Two 25" and Two 10"
Two Strips 35"
415-0795
UPC: 070896407955
In Stock
Available for Shipping
Store Pickup
Ships within 1 Business Day
Free shipping if total is more than $49.99
$10.35
Qty
Please enter a quantity between 0 and 999.
Two Strips 35," Two 25" and Two 10"
415-0796
UPC: 070896407962
In Stock
Available for Shipping
Store Pickup
Ships within 1 Business Day
Free shipping if total is more than $49.99
$25.95
Qty
Please enter a quantity between 0 and 999.

Say goodbye to high-rise centers, cracked tops and overcooked edges. With easy-to-use Wilton Bake Even strips, you don't have to settle for anything less than perfection. Just dampen the strips and wrap around the pan before baking. The moisture in the strips keeps the edges of the pan cooler for perfectly level and deliciously moist cakes--every time. No leveling means no wasted cake, and icing and decorating are a breeze. Oven safe. Instructions included.

Three easy steps:

Measure: Fit the dry Bake-Even strip around the pan, and thread the strip through the fabric loop. Strips can be used in combination to fit larger sized pans. See sizing chart.
Soak: Remove pan and run strip under cold water to wet. For best results soak the strip in a bowl of ice-cold water for 5 minutes. Remove excess water, but do not wring.
Cinch: Place strip on the counter and put pan inside. Cinch to tighten. Add batter and bake as directed.

Wilton Bake-Even Strips 1.5 Wide
Average Customer Rating
(3 reviews)
43
Baking Even Strips Excellent product..
By Jahanara Zamir, NY on February 12, 2015
4 layer cake I bought the wilton baking pans and these strips to make a 4 layer cake .. everything turned out perfect!
By Christina, Indiana on November 2, 2013
Bake-even strips Works very well for SOME cakes. I like better the strips with the pins because these ones are harder to adjust when they're wet.
By Hanna, MI on September 28, 2013