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Wilton 2104-2629 Preferred Press Cookie Press

Item # 2104-2629UPC: 070896026293
Price: $29.75
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    Wilton Preferred Press Cookie Press

    Bake batch after batch
    of perfectly uniform delicious spritz cookies
    using this premium cookie press.
    The ultra-clear barrel
    makes it easy to see how much cookie dough is left.
    Its hourglass shape fits comfortably in your hand.

    Gently squeeze the soft-grip lever
    for quick and easy perfectly shaped cookies.
    Non-slip base gently grips the pan as you press,
    so every cookie comes out clean.

    Includes 12 metal discs in versatile shapes,
    including seasonal favorites:
    Christmas tree, wreath and snowman,
    pumpkin, turkey and everyday designs:
    dot pattern, doily, pinwheel, heart,
    starburst, sunburst and biscuit.

    • Soft-grip trigger
    • Align arrows for easy positioning
    • Ultra clear barrel
    • Non-slip ring
    • Includes 12 metal discs

    Instructions

    To fill: The arrow on the knob
    indicates the position of the teeth on the metal rod.
    Turn knob so the teeth on the metal rod
    are facing away from the handle. (Arrows should not be aligned.)
    Pull rod up all the way.
    Unscrew ring at end of press.
    Form cookie dough into a log and insert in barrel.
    Select cookie disc and position disc in ring
    so that it fits securely in the base.
    Screw ring onto cookie press.
    Gently press knob down to remove air from barrel.
    Turn knob so teeth on the metal rod face towards the handle to begin pressing out cookies.
    Arrows on knob and handle should be aligned.

    To form cookies: Hold press upright
    with the ring resting firmly
    against a cooled ungreased cookie sheet.
    Squeeze the trigger to form a cookie.
    One click is one cookie!
    Repeat for remainder of dough in press; bake cookies.
    Remove from cookie sheet.
    Cool sheet completely.
    Refill barrel and repeat for remaining cookie dough.
    To change cookie designs, change discs.

    For best results: Use aluminum cookie sheet
    and Wilton Spritz Cookie recipe.
    Cookie dough must stick to baking surface to form cookies.
    Do not use with parchment paper or non-stick pans.
    Not recommended for use with refrigerated dough.

    Use and care:
    Before first and after each use,
    hand wash press in warm soapy water.
    Dry thoroughly.
    Barrel and discs are dishwasher safe.


Shop More Wilton >

Wilton Preferred Press Cookie Press

Bake batch after batch
of perfectly uniform delicious spritz cookies
using this premium cookie press.
The ultra-clear barrel
makes it easy to see how much cookie dough is left.
Its hourglass shape fits comfortably in your hand.

Gently squeeze the soft-grip lever
for quick and easy perfectly shaped cookies.
Non-slip base gently grips the pan as you press,
so every cookie comes out clean.

Includes 12 metal discs in versatile shapes,
including seasonal favorites:
Christmas tree, wreath and snowman,
pumpkin, turkey and everyday designs:
dot pattern, doily, pinwheel, heart,
starburst, sunburst and biscuit.

  • Soft-grip trigger
  • Align arrows for easy positioning
  • Ultra clear barrel
  • Non-slip ring
  • Includes 12 metal discs

Instructions

To fill: The arrow on the knob
indicates the position of the teeth on the metal rod.
Turn knob so the teeth on the metal rod
are facing away from the handle. (Arrows should not be aligned.)
Pull rod up all the way.
Unscrew ring at end of press.
Form cookie dough into a log and insert in barrel.
Select cookie disc and position disc in ring
so that it fits securely in the base.
Screw ring onto cookie press.
Gently press knob down to remove air from barrel.
Turn knob so teeth on the metal rod face towards the handle to begin pressing out cookies.
Arrows on knob and handle should be aligned.

To form cookies: Hold press upright
with the ring resting firmly
against a cooled ungreased cookie sheet.
Squeeze the trigger to form a cookie.
One click is one cookie!
Repeat for remainder of dough in press; bake cookies.
Remove from cookie sheet.
Cool sheet completely.
Refill barrel and repeat for remaining cookie dough.
To change cookie designs, change discs.

For best results: Use aluminum cookie sheet
and Wilton Spritz Cookie recipe.
Cookie dough must stick to baking surface to form cookies.
Do not use with parchment paper or non-stick pans.
Not recommended for use with refrigerated dough.

Use and care:
Before first and after each use,
hand wash press in warm soapy water.
Dry thoroughly.
Barrel and discs are dishwasher safe.


Shop More Cookie Press >

Wilton 2104-2629 Preferred Press Cookie Press
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