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The Viral Cookie Croissant (Le Crookie) Recipe

What is a Crookie? The cookie croissant also known as a “Crookie” or “Le Crookie” is a croissant cookie hybrid. Both the croissant and the chocolate chip cookie are two delicious classic baked treats. When combined they create an unexpectedly delicious, crispy, buttery, chocolatey dream dessert to say the least.

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Chocolate Artistry Made Easy with Cacao Barry Cocoa Butter Pistols

What are Cocoa Butter Pistols? Cocoa Butter Pistols are small, convenient callets of cocoa butter, specially crafted for easy use. Unlike traditional cocoa butter forms, such as blocks or chunks, these pistols melt quickly and evenly, ensuring a smooth and glossy finish for your chocolates. Benefits of Using Cocoa Butter

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What is Pastillage?

What is Pastillage? Pastillage is a type of sugar paste used in cake decorating and sugar artistry. It is made up of sugar, gelatin, and water. It is then kneaded together, forming a stretchy moldable paste similar to fondant and gumpaste. Pastillage dries quickly and hardens to a firm, yet

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Butter vs. Oil: Navigating Fats in Baking

When it comes to baking, choosing between butter and oil can significantly impact your final product’s taste & texture. Each fat has its strengths and weaknesses, let’s navigate through these baking fundamentals:   Butter: Flavor: Butter adds a rich and delicious flavor to baked goods. Texture: It helps create a

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Do’s and Don’ts of Swiss Meringue Buttercream

Do’s & Don’ts of Swiss Meringue Buttercream: Swiss Meringue Buttercream is a delicious and versatile frosting. It has a meringue base, butter is incorporated to transform it into a buttercream frosting. Here are some do’s and don’ts to help you achieve the best results when making Swiss meringue buttercream: Play

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Merckens Candy Melts: The Professional’s Choice

In the world of confections, Merckens Candy Melts are a go-to choice for their quality & smooth texture. Merckens is a well-established name in the baking industry & has earned a reputation for producing high-quality candy melts even among professionals. What do we love about Merckens? Smooth and Creamy Texture:

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7 Most Common Sprinkle Types

Welcome to our sweet corner of the internet, where we’re exploring the charming world of sprinkles – those tiny, fun, colorful toppings that can turn any treat into a celebration! Choosing the right sprinkles can be a little overwhelming when there are so many different kinds to choose from. We

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Vollum: Elevating Your Kitchen Experience

Introducing Vollum Vollum is an ever-expanding kitchen tool brand that is dedicated to providing products that will elevate your culinary and baking experience. Step into the world of culinary innovation and craftsmanship with Vollum, your go-to brand for top-quality kitchen products. Vollum is built on a commitment to excellence. With

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Essential Baking Terminology: A Beginner’s Guide

Essential Baking Terminology: A Beginner’s Guide Baking is a form of art & creativity, it brings joy to many, but for beginners, the world of baking can feel overwhelming with its unique language. If you are a beginner, have no fear, we’ve put together a beginner’s guide to help you

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