Royal Icing Flowers
Spring is upon us & it’s time to upgrade your cake design portfolio with some new gorgeous royal icing flowers. If you’re looking for a way to add a touch of elegance and beauty to your desserts, royal icing flowers are a perfect option. These delicate and intricate blooms can be used to decorate cakes, cookies, cake pops, cupcakes, and other sweet treats. Whether you’re a seasoned baker or just starting out, royal icing flowers are the perfect addition to your portfolio of designs.
*All flowers are produced in a nut-free facility & are Kosher certified
Pansies
- Each pansy measures approximately 1.25
- Set of 16 flowers
See available colors below.
Roses
Mini royal icing roses & rose buds are the perfect way to add a touch of elegance & vintage flair to any dessert. Our flowers are made with premium quality ingredients giving them a beautiful and realistic appearance.
Transform any dessert table into a vintage masterpiece with simple buttercream & royal icing roses!
Mini roses:
- Each flower measures approximately 1″ W x 3/4″ H
- Set of 6 flowers
Rose buds:
- Each flower measures approximately 5/8″ W x 1″ H
- Set of 12 flowers
Drop Flowers
One of the most popular flowers in cake decorating is the drop flower. These delicate flowers are available in red, pink, and white. These are great for adding a pop of color to your desserts. The deep reds, soft pinks, and crisp whites make these drop flowers perfect for Valentine’s Day, weddings, and other romantic occasions.
Need a little design inspo? We love drop flowers so much that we adorned a two-tiered cake with all three colors. All you need is an iced cake, drop flowers, and some buttercream to pipe vines & leaves.
- Each flower measures approximately 1.25
- Set of 16 flowers
