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Home  >> Cake Decorating  >> Fondant, Gum Paste and Edible Supplies

Fondant, Gum Paste and Edible Supplies





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Wilton Sugar Sheet Black Edible Dessert Decorating
Wilton Sugar Sheet Black Edible Dessert Decorating
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Est. availability: 2/5/2020
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Edible frosting sheet
$4.15
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Wilton Sugar Sheet White Edible Dessert Decorating
Wilton Sugar Sheet White Edible Dessert Decorating
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Item status: In Stock
Edible frosting sheet
$4.15
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NEWSatin Ice ChocoPan Deep Brown Modeling Chocolate, 1 Lb
Satin Ice ChocoPan Deep Brown Modeling Chocolate, 1 Lb
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Item status: In Stock
$9.65
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NEWLorann Hi-Sweet Powdered Corn Syrup, 16 oz.
Lorann Hi-Sweet Powdered Corn Syrup, 16 oz.
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$3.95
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NEWLaped Wonder Paste White Fondant, 22 lbs.
Laped Wonder Paste White Fondant, 22 lbs.
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Est. availability: 1/29/2020
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$59.95
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NEWLaped Red Wonder Paste Fondant, 2.2 lbs.
Laped Red Wonder Paste Fondant, 2.2 lbs.
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$7.95
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NEWLaped Black Wonder Paste Fondant, 2.2 lbs.
Laped Black Wonder Paste Fondant, 2.2 lbs.
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$7.95
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NEWLaped Wonder Paste White Fondant, 11 lbs.
Laped Wonder Paste White Fondant, 11 lbs.
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$32.95
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NEWSatin Ice ChocoPan Black Modeling Chocolate, 5 Lb
Satin Ice ChocoPan Black Modeling Chocolate, 5 Lb
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$42.99
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Claire Bowman Black Cake Lace Mix 200g
Claire Bowman Black Cake Lace Mix 200g
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$19.95
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Claire Bowman White Cake Lace Mix, 200g
Claire Bowman White Cake Lace Mix, 200g
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$16.95
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Wilton Black Decorating Icing, 4.25 Oz
Wilton Black Decorating Icing, 4.25 Oz
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$2.35
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Satin Ice Black Blackberry Glitter Glaze, 8.8 oz.
Satin Ice Black Blackberry Glitter Glaze, 8.8 oz.
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$6.50
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Satin Ice Blue Blueberry Glitter Glaze, 8.8 oz.
Satin Ice Blue Blueberry Glitter Glaze, 8.8 oz.
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$6.50
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Satin Ice Green Lime Glitter Glaze, 8.8 oz.
Satin Ice Green Lime Glitter Glaze, 8.8 oz.
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$6.50
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Satin Ice Yellow Mango Glitter Glaze, 8.8 oz.
Satin Ice Yellow Mango Glitter Glaze, 8.8 oz.
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$6.50
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Items 1 - 16 of 309

Rolled Fondant is usually used to cover a wedding cake, resulting in a perfectly smooth, satiny surface. Rolled cake fondant is very versatile and is easy to shape into beautiful borders, flowers and decorations or it can be used to cover petit fours. Cakes covered with rolled cake fondant can be decorated with Royal or Buttercream Icing. Fondant is also the basis of many candies. It is the center of a piece of a chocolate buttercream candy or other creams, the gooey juice that gushes out of a chocolate-covered cherry, the center for pecan logs, fruit cordials, candy corn and creams, to name a few. For your trivial interest, the word fondant originates from fondre, which means to melt, named so because fondant melts in your mouth when eaten!

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