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Marsal Commercial Pizza Oven, Model SD-448 Stacked

Item # SD-448 Stacked
Price: $15,450.00
Freight: $190.00
Liftgate & special delivery fees not included
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    Marsal Pizza Oven, Model SD448 Stacked. See Link Below for Size & Other Specs.

    • Oven burners run left to right for the best heat distribution (67” of burner)
    • 2” thick refractory brick cooking surface
    • Arched baking chamber for a smoother heat flow
    • Oven fronts and doors are manufactured using 18-gauge stainless steel type 430
    • Manufactured using 18-gauge aluminized steel both inside and outside
    • Thermostatically controlled from 300° to 650 F°
    • Concealed thermostat and safety valve behind vented control door
    • Up to 4” of fiberglass insulation allowing 0” clearance rear and sides. “The best in the industry” means less heat loss into the kitchen
    • Full length 10-gauge heat diverters
    • Spring balanced oven door
    • Adjustable legs for easy leveling
    • Stainless steel handles
    • ¾” gas connection located in rear of oven
    • UL Safety and UL Sanitation listed

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Marsal Pizza Oven, Model SD448 Stacked. See Link Below for Size & Other Specs.

  • Oven burners run left to right for the best heat distribution (67” of burner)
  • 2” thick refractory brick cooking surface
  • Arched baking chamber for a smoother heat flow
  • Oven fronts and doors are manufactured using 18-gauge stainless steel type 430
  • Manufactured using 18-gauge aluminized steel both inside and outside
  • Thermostatically controlled from 300° to 650 F°
  • Concealed thermostat and safety valve behind vented control door
  • Up to 4” of fiberglass insulation allowing 0” clearance rear and sides. “The best in the industry” means less heat loss into the kitchen
  • Full length 10-gauge heat diverters
  • Spring balanced oven door
  • Adjustable legs for easy leveling
  • Stainless steel handles
  • ¾” gas connection located in rear of oven
  • UL Safety and UL Sanitation listed

Read More

 

Marsal Commercial Pizza Oven, Model SD-448 Stacked
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