Hablamos
Español

THE ONE-STOP SHOP FOR CHEFS SINCE 1959

20% off TCHO and Felchlin with Code: TF20

Taylor Air Cooled Batch Ice Cream Machine Model # 220-33 - Used Condition

Item # USD-220-33 U
This is field is required.
Sold
Available for Shipping
Store Pickup

Please contact us at 718-232-7044 if you are interested in this item. We may have similar items available.

Not Qualified for Free Shipping

    Taylor Batch Ice Cream Freezer Air Cooled Used Model # 220-33 Excellent Condition

    • Used
    • Excellent Condition

     

    Model # 220-33 Volt 208-230
    Serial # J 7042303 Phase 3
    Air Cooled Max Amps 30
    Width 18 7/16 " Hz 60
    Depth 40 1/2" Refrigerant 404a / 52 Oz
    Height 56 1/2 " Approx shipping weight 650 Lb

    Features

    • Serve homemade, high overrun ice cream, sorbet or Italian
      ice. Fruits, candies and nuts can be folded in as product is
      being drawn into your container.
      Freezing Cylinder
    • One, 20 quart (18.9 liter).
      Mix Hopper
    • One, 10 quart (9.5 liter). Mix flows into the freezing cylinder through
      an opening in the hopper mounted funnel. With the funnel closed,
      more mix can be added to the hopper in preparation for the next
      batch.
      Automatic Temperature Control
    • Refrigeration system shuts off when set temperature is reached. A
      buzzer will sound to remind the operator to eject the finished
      product into tubs or other containers.
      Adjustable Shelf
    • Three positions for filling large to small containers.
       

     


    Shop More Taylor >

    Taylor Batch Ice Cream Freezer Air Cooled Used Model # 220-33 Excellent Condition

    • Used
    • Excellent Condition

     

    Model # 220-33 Volt 208-230
    Serial # J 7042303 Phase 3
    Air Cooled Max Amps 30
    Width 18 7/16 " Hz 60
    Depth 40 1/2" Refrigerant 404a / 52 Oz
    Height 56 1/2 " Approx shipping weight 650 Lb

    Features

    • Serve homemade, high overrun ice cream, sorbet or Italian
      ice. Fruits, candies and nuts can be folded in as product is
      being drawn into your container.
      Freezing Cylinder
    • One, 20 quart (18.9 liter).
      Mix Hopper
    • One, 10 quart (9.5 liter). Mix flows into the freezing cylinder through
      an opening in the hopper mounted funnel. With the funnel closed,
      more mix can be added to the hopper in preparation for the next
      batch.
      Automatic Temperature Control
    • Refrigeration system shuts off when set temperature is reached. A
      buzzer will sound to remind the operator to eject the finished
      product into tubs or other containers.
      Adjustable Shelf
    • Three positions for filling large to small containers.
       

     


    Shop More Used Equipment We Have Sold >

    Taylor Air Cooled Batch Ice Cream Machine Model # 220-33 - Used Condition
    Average Customer Rating