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Somerset CDR-2100 Dough Roller

Item # CDR-2100
Price: $3,708.75
Freight: $250.00
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    Somerset CDR-2100 Dough Roller and Sheeter

    The Somerset CDR-2100 dough roller and sheeter is designed and engineered to withstand the demands of the foodservice industry and provide years of maintenance-free performance in any application. The CDR-2100’s rugged construction, versatility, and compact design for working in limited workspaces make it ideal for:

    Pizza
    Dough sheeting
    Cookies
    Pie crusts
    Flour tortillas
    Sweet doughs
    Calzones
    Pita bread and other ethnic flatbreads
    Roti
    And much more

    No matter the application or consistency of the product, the CDR2100 sheets dough to a uniform thickness in seconds.

    • Sheets 500–600 pieces per hour
    • Simple, compact, ergonomic design for easy operation
    • All stainless steel construction for safety, sanitation, durability and simplicity
    • Synthetic rollers
    • Safety sensors for automatic shutoff
    • Large hopper accommodates large pieces of dough
    • Drive mechanism isolated from roller area
    • Simple handle adjustments for precise uniform dough thickness
    • Easy to clean and maintain

    Specifications of the Somerset CDR-2100 Dough Roller

    Rollers 3.5” (8.89 cm) diameter by 20” (50.80 cm) length 
    Scrapers Spring-loaded, easily removable
    Bearings Permanently lubricated, sealed ball bearings
    Gear Motor Heavy duty ¾ HP, maintenance-free, single-phase 115v/60Hz or 220v/50Hz
    Finishing All foodservice-grade stainless steel
    Legs 4” adjustable, stainless steel

    (The model # is given as CDR-2100S on the spec sheet but refers to the same machine, which used to go by that number, with "S" referring to the synthetic rollers.)



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Spec Sheet

Somerset CDR-2100 Dough Roller and Sheeter

The Somerset CDR-2100 dough roller and sheeter is designed and engineered to withstand the demands of the foodservice industry and provide years of maintenance-free performance in any application. The CDR-2100’s rugged construction, versatility, and compact design for working in limited workspaces make it ideal for:

Pizza
Dough sheeting
Cookies
Pie crusts
Flour tortillas
Sweet doughs
Calzones
Pita bread and other ethnic flatbreads
Roti
And much more

No matter the application or consistency of the product, the CDR2100 sheets dough to a uniform thickness in seconds.

  • Sheets 500–600 pieces per hour
  • Simple, compact, ergonomic design for easy operation
  • All stainless steel construction for safety, sanitation, durability and simplicity
  • Synthetic rollers
  • Safety sensors for automatic shutoff
  • Large hopper accommodates large pieces of dough
  • Drive mechanism isolated from roller area
  • Simple handle adjustments for precise uniform dough thickness
  • Easy to clean and maintain

Specifications of the Somerset CDR-2100 Dough Roller

Rollers 3.5” (8.89 cm) diameter by 20” (50.80 cm) length 
Scrapers Spring-loaded, easily removable
Bearings Permanently lubricated, sealed ball bearings
Gear Motor Heavy duty ¾ HP, maintenance-free, single-phase 115v/60Hz or 220v/50Hz
Finishing All foodservice-grade stainless steel
Legs 4” adjustable, stainless steel

(The model # is given as CDR-2100S on the spec sheet but refers to the same machine, which used to go by that number, with "S" referring to the synthetic rollers.)



Features
Roller Gap 3.5"
Sheets per hour 500-600 pcs
Finish Stainless Steel
Electrical
Voltage 115
Phase 1
Hertz 60
Horsepower 3/4
Dimensions and Weights
Exterior Width 22-1/2"
Exterior Height 21-3/4"
Exterior Depth 23"
Roller Length 20"
Weight 210 Lbs.
Sheet Size 20"
Somerset CDR-2100 Dough Roller
Average Customer Rating