Description
Vulcan EV60SS-10FP208 Electric Restaurant Range 60", 10 French Plates, 2 Ovens - 208V
Vulcan Electric Ranges meets the demands of foodservice cooking with rugged construction and quality features that bring ease-of-use, added efficiency and improved productivity to your operation.
- Restaurant Range
- 60"
- Electric
- (10) 2 kW French hot plates 9-1/2" solid cast iron with infinite controls
- (1) standard & (1) oversized oven with (1) rack each
- Stainless steel front, sides
- Single deck high shelf & 6" legs
- 30 kW
- Voltage: 208V
Specifications
| Dimensions and Weight | |
|---|---|
| Exterior Width | 60" |
| Exterior Depth | 34-11/16" |
| Exterior Height | 58" |
| Cooking Surface Height | 37" |
| Interior Depth | 26-3/8" - 26-1/2" |
| Interior Height | 14" |
| Interior Width | 20" - 26 1/2" |
| Features | |
| No. of Burners | 10 |
| Burner Style | French |
| No. of Ovens | 2 |
| Oven Type | Standard |
| Temperature Range | 200 - 500° F |
| Access | |
| Door Type | Solid |
| Electrical | |
| Power Type | Electric |
| Wattage | 30 Kilowatts |
| Voltage | 208 |
| Amps | 144 |
| Phase | 3 |
| Hertz | 60 |
| Certificate Label | |
| NSF Listed | Yes |








