Description
S-Series Restaurant Range, gas, 36", (6) 28,000 BTU open burners, (1) standard oven, snap action thermostat, removable cast iron grate tops & crumb drawer, hinged lowe valve panel, includes (1) rack, stainless steel front, sides, shelf, 4" front rail & 6" adjustable legs, 203,000 BTU, CSA, NSF
Specifications
| Features | |
|---|---|
| No. of Burners | 6 |
| Burner BTU | 28,000 |
| Total BTU/HR | 203,000 |
| Construction | Stainless Steel |
| Certificate Label | |
| NSF Listed | Yes |




