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Home  >> Bakeware >> Disposable Bakeware >> Disposable Baking Molds >> Novacart Paper Disposable Loaf Baking Mold 7" x 3" x 2" High - Pack of 12

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Novacart Paper Disposable Loaf Baking Mold 7" x 3" x 2" High - Pack of 12

Average Customer Rating
4.3 stars - (7 reviews)

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One important test of a company and its products is not how they execute on uncommon or low volume items but rather how do they execute on the simple semi-boring items that get a lot of use. In this case these molds pass with flying colors. They are exactly as they are described: no stick recyclable pans. Out of my order exactly zero failed in quality. They arrived on time and on schedule. Will definitely order again.
By Matt B, Florida on September 13, 2023
Great for gift giving! We purchase these disposable baking molds for gift giving and for when we create breads for church pantry sales at Christmas. They are attractive, sturdy, and can easily be tossed away when the delicious treat is gone! We've been using these for many years and love the quality and ease of use.
By Mermer by the Sea, California on November 15, 2021
The Perfect Babka This product is great for baking small loaves without using a foil product. I use it for creating 1/2 pound babkas and the end product is beautiful.
By Kerie Berkowitz, CA on January 30, 2021
Excellent disposable loaf container! Perfect size for baking and gifting our yummy breads!
By Mermer by the Sea, California on October 25, 2020
No Mess Pan I like these paper disposable because there is no clean up. Although the bread sticks a little bit at the bottom, it is still quite handy to use.
By Jesus, WA on October 22, 2019
Not the same Quality It leaks not suitable for extra moist cakes
By as, FL on September 5, 2019
Alternative to metal We have used a similar item but decided to try this one since it is more economical for the store. Have to say that the coating is useful and takes a step away to save you time. We are also impressed that these are recyclable. We may never use metal pans again.
By Akashia Noel, OR on June 15, 2018