Glitz and Glam: All About Edible Jewels

Glitz and Glam: All About Edible Jewels

Imagine a stunning cake adorned with beautiful shimmering jewels or a simple cupcake glammed up with gorgeous diamonds. Edible jewels are a great way to add glitz and glam to your edible creations. Today we will be exploring the world of edible jewels.

What Are Edible Jewels?

Edible jewels are edible decorative pieces typically made from isomalt, ensuring a 100% edible decorative product for cakes & other desserts. Edible Jewels are designed to look like precious jewels such as diamonds, rubies, sapphires, and more.

Types of Edible Jewels

  • Isomalt Crystals: Isomalt is a sugar substitute that can be melted and molded like sugar but is less likely to crystallize. It’s ideal for creating clear, glass-like jewels.
  • Sugar Jewels: Made from melted sugar and food coloring, these jewels are hard and can be molded into various shapes and sizes. 
  • Gelatin Gems: These are softer and have a chewy texture, often made using flavored gelatin. They are great for adding a fun, edible element to desserts.

Where to Purchase Edible Jewels

Edible jewels are a great way to add a touch of glamour to your cakes & desserts. So, why not add a little sparkle to your next baking project with edible jewels?


If you prefer not to make your own, edible jewels can be purchased from specialty baking supply stores or online retailers. Look for high-quality products that are food-safe and designed specifically for decorating. Check out the link below for some of the top-selling edible jewels on the market!


Happy baking!



Are isomalt jewels safe to ingest directly?

Answer: Yes, isomalt jewels are safe to eat though they are flavorless. Isomalt is a sugar substitute derived from beet sugar and is commonly used in sugar art and cake decorating


What is the best way to store Edible Jewels?

Answer: Do not store in refrigerator/freezer. Keep in a cool, dry place at all times.


Are Edible Jewels  Kosher?

Answer: Not all brands that make edible jewels are kosher. The O’creme brand of edible jewels is Kosher Certified.


What should I do if my isomalt jewels become sticky?

Answer: If your isomalt jewels become sticky, it’s likely due to humidity. To resolve this, try placing them in an airtight container with a silica gel packet to absorb excess moisture.

Discover High-Quality Edible Jewels

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