Introducing Vollum Vollum is an ever-expanding kitchen tool brand that is dedicated to providing products that will elevate your culinary and baking experience. Step into the world of culinary innovation and craftsmanship with Vollum, your go-to brand for top-quality kitchen products. Vollum is built on a commitment to excellence. With a focus on functionality, and …
Essential Baking Terminology: A Beginner’s Guide Baking is a form of art & creativity, it brings joy to many, but for beginners, the world of baking can feel overwhelming with its unique language. If you are a beginner, have no fear, we’ve put together a beginner’s guide to help you navigate the ever-so-tricky baking terminology. …
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Crystal Candy Wafer Paper Gone are the days of creating all handmade decorations and investing in an edible printer. Edible wafer paper decorations have a realistic look & come in precut shapes that are ready for use. Visually Stunning Edible wafer decorations elevate your cake and desserts effortlessly. Whether you’re aiming for a minimalist aesthetic …
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Valrhona, a renowned name in the realm of gourmet chocolate, has earned its reputation for producing some of the finest cocoa-based products in the world. So what makes Valrhona a top choice? Unparalleled Flavor Profiles Valrhona is known for their exceptional flavors. The meticulous selection of ingredients and the precise craftsmanship in their processing result …
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Ways to Use Almond Paste Baking: Incorporating almond paste into your baked goods like cakes, pastries, and cookies for a delicious, rich, and indulgent flavor. Baking with almond paste adds a layer of rich nutty flavor, transforming ordinary recipes into delicious treats. Almond paste provides an element of moister & chewiness that is hard to …
Almond paste vs marzipan, what’s the difference? In the world of pastry and confectionery, the subtle differences between almond paste and marzipan can significantly impact the texture, flavor, and overall success of a dessert. Let’s dive into these differences. The Foundation of Almond Paste Almond paste, a fundamental ingredient in the culinary world, is made …
Your Partner in Baking Excellence Baking is an art form that has been cherished for generations. O’Creme is not just a brand, it’s a passion for all things sweet with a commitment to quality and a dedication to helping bakers of all levels achieve their best results. Discover O’Creme – your trusted companion in the …
2023 Holiday Gift Guide The Holiday season is upon us & what better way to celebrate than the perfect holiday gifts for the professional Chocolatier, Pastry Chef, or Bakers in your life? We’ve curated a selection of gifts you will be sure to love! Chocolatiers & Chocolate Lovers Couverture Chocolate For the aspiring chocolatier, our …
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Mixing Bowls: A Key Baking Tool In the busy world of baking and cooking, it’s easy to overlook the simple yet vital tool that quietly stands by our side – the mixing bowl. Mixing bowls have been a household item for many years and have come a long way. Ancient kitchens used simple wooden bowls, …
Chocolate Batons Chocolate batons are rods of chocolate that are often used in baking and pastry making. They add a rich chocolate flavor and texture to various pastries and desserts. Chocolate batons are typically made from high-quality chocolate and come in different varieties, including dark, milk, and white chocolate The Classic: Pain au Chocolat One …