Read All Reviews

Great pan great brand Tired of nonstick pans because its what's applied to them in the factory that doesn't stick This carbon steel pan is the answer. It doesn't have dangerous chemicals that flake off into your food. Only food and food-grade oils cause it to be truly nonstick. And it distributes the heat evenly. It was easy to season and never once in months of use has food stuck to it. The handle does not get hot. It works for us on an electric stove which was a concern raised by others.

DeBuyer Carbone Plus Pans Pans are well built with some weight and look great. I would recommend these carbon steel pans to anyone.