The Debonair Brooch Silicone Mold forms a brooch that is studded with stones. Part of the the Marina Sousa collection, this design is marked by circles attached by a bar that runs toward their center points, and befits a cake for any occasion.
The mold's sharp ridges leave neat cuts in your edible medium, and the suppleness of the silicone makes unmolding easy.
2 inch x 3-1/2 inch.
- Leave a design on marzipan (similar to almond paste), buttercream, royal icing, fondant, gumpaste and candy clay
- Mold your butter, chocolate and fudge
- Produce candy (gummy or hard) with elaborate shapes
- Serve your congealed dishes--gelatin, jello, galleh (also know as p'tche) and aspic--in shapes that take your guests by surprise
- Use for sugar and burning-hot isomalt--resistance of silicone to heat up to 450F
Non-foods that are moldable--plaster, clay, cold porcelain, salt dough, soap and wax are examples--are suited to Marvelous Molds as well.
Features | |
---|---|
Material | Silicone |
Maximum Heat Resistance | 450° F |
Freezer Safe | Yes |
Design | Debonair Brooch |
Dimensions and Weights | |
Width | 2" |
Length | 3 1/2" |
