Elisa Strauss Beaded-Button Silicone Fondant Mold by Marvelous Molds

Beaded-Button Silicone Mold by Elisa Strauss

1 inch x 1-1/2 inch.

The ease of using this silicone mold is increased by the design of its ridges: In some places they're sharp and act as a blade for trimming off the fondant, and in other places rounder, forming a lip that helps in unmolding.

Use the beaded-button mold not only with food but also with clay-like-texture products in arts and crafts applications.

• Produce an impression on bread dough, buttercream, royal icing, candy clay, fondant (also known as sugarpaste) and gumpaste (a.k.a. petal paste), not to mention modeling marzipan (a well-known food substance similar to almond paste)
• Use for shaping chocolate, fudge and butter
• Churn out gummy candy and hard candy with intricate shapes
• Make colorful spangles from sugar and boiling-hot isomalt--the silicone's heat resistance is up to 450F
• Give form to your gelatin, jello and aspic

Moldable non-foods--plaster, clay, cold porcelain, salt dough, soap and wax, to name a few--also work with Marvelous Molds.