Beaded-Button Silicone Mold by Elisa Strauss
This silicone mold converts your substance of choice into fine-detail beaded buttons that, placed on a cake, create a classic look.1 inch x 1-1/2 inch.
The ease of using this silicone mold is increased by the design of its ridges: In some places they're sharp and act as a blade for trimming off the fondant, and in other places rounder, forming a lip that helps in unmolding.
Use the beaded-button mold not only with food but also with clay-like-texture products in arts and crafts applications.
- Produce an impression on bread dough, buttercream, royal icing, candy clay, fondant (also known as sugarpaste) and gumpaste (a.k.a. petal paste), not to mention modeling marzipan (a well-known food substance similar to almond paste)
- Use for shaping chocolate, fudge and butter
- Churn out gummy candy and hard candy with intricate shapes
- Make colorful spangles from sugar and boiling-hot isomalt--the silicone's heat resistance is up to 450F
- Give form to your gelatin, jello and aspic
Moldable non-foods--plaster, clay, cold porcelain, salt dough, soap and wax, to name a few--also work with Marvelous Molds.
Features | |
---|---|
Material | Silicone |
Design | Beaded Button |
Freezer Safe | Yes |
Dimensions and Weights | |
Width | 1" |
Length | 1-1/2" |
