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Pavoni Oval Rubber Chocolate Chablon, 40mm x 24mm, 36 Cavities

Item # D40-O
Price: $44.90
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    For making thin shapes of chocolate. To use, put a Silpat or acetate sheet on a level surface and place the chablon on top. Alternatively, put the Chablon on a chocolate transfer sheet to leave a design on your chocolate. Pour the chocolate into the chablon and scrape off excess chocolate. When the chocolate has dried, remove the chablon.
    • 40mm x 24mm (1.5" x 1")
    • 36 Cavities
    • Overall size of sheet 13-3/8" x 11"


Shop More Pavoni >

For making thin shapes of chocolate. To use, put a Silpat or acetate sheet on a level surface and place the chablon on top. Alternatively, put the Chablon on a chocolate transfer sheet to leave a design on your chocolate. Pour the chocolate into the chablon and scrape off excess chocolate. When the chocolate has dried, remove the chablon.

  • 40mm x 24mm (1.5" x 1")
  • 36 Cavities
  • Overall size of sheet 13-3/8" x 11"


Shop More Chocolate Chablon >

Pavoni Oval Rubber Chocolate Chablon, 40mm x 24mm, 36 Cavities
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