Pullman Loaf Pans, Bread Baking Pans, Commercial Bread Pans

A great loaf pan is a staple for all bakers. Loaf pans are deep to allow dough to rise, and available in a variety of sizes. Loaf pans are also great for baking meat loaves, pound cakes, and more. Pullman pans look like regular loaf pans in shape, but are perfectly symmetrical in width and depth. Loaves baked in pullman bread pans have a thin crust and a soft, finely textured crumb. A bread loaf pan with a lid is a great way to get a well-baked crust to your loaf, and stainless steel loaf pans will hold up against all the heat of your kitchen. Aluminum loaf pans are great for an even bake to your loaf, because of aluminum’s great heat conductivity. Nordic ware loaf pans feature unique designs for a beautifully shaped bread loaf.