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Elisa Strauss Beaded-Button Silicone Fondant Mold by Marvelous Molds

Item # EBM-02UPC: 8685959062716
Price: $22.95
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    Beaded-Button Silicone Mold by Elisa Strauss

    This silicone mold converts your substance of choice into fine-detail beaded buttons that, placed on a cake, create a classic look.

    1 inch x 1-1/2 inch.

    The ease of using this silicone mold is increased by the design of its ridges: In some places they're sharp and act as a blade for trimming off the fondant, and in other places rounder, forming a lip that helps in unmolding.

    Use the beaded-button mold not only with food but also with clay-like-texture products in arts and crafts applications.

    • Produce an impression on bread dough, buttercream, royal icing, candy clay, fondant (also known as sugarpaste) and gumpaste (a.k.a. petal paste), not to mention modeling marzipan (a well-known food substance similar to almond paste)
    • Use for shaping chocolate, fudge and butter
    • Churn out gummy candy and hard candy with intricate shapes
    • Make colorful spangles from sugar and boiling-hot isomalt--the silicone's heat resistance is up to 450F
    • Give form to your gelatin, jello and aspic
    Since Marvelous Molds can go in the freezer, use them for ice and ice cream too.

    Moldable non-foods--plaster, clay, cold porcelain, salt dough, soap and wax, to name a few--also work with Marvelous Molds.

    Using Marvelous Molds

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Beaded-Button Silicone Mold by Elisa Strauss

This silicone mold converts your substance of choice into fine-detail beaded buttons that, placed on a cake, create a classic look.

1 inch x 1-1/2 inch.

The ease of using this silicone mold is increased by the design of its ridges: In some places they're sharp and act as a blade for trimming off the fondant, and in other places rounder, forming a lip that helps in unmolding.

Use the beaded-button mold not only with food but also with clay-like-texture products in arts and crafts applications.

  • Produce an impression on bread dough, buttercream, royal icing, candy clay, fondant (also known as sugarpaste) and gumpaste (a.k.a. petal paste), not to mention modeling marzipan (a well-known food substance similar to almond paste)
  • Use for shaping chocolate, fudge and butter
  • Churn out gummy candy and hard candy with intricate shapes
  • Make colorful spangles from sugar and boiling-hot isomalt--the silicone's heat resistance is up to 450F
  • Give form to your gelatin, jello and aspic
Since Marvelous Molds can go in the freezer, use them for ice and ice cream too.

Moldable non-foods--plaster, clay, cold porcelain, salt dough, soap and wax, to name a few--also work with Marvelous Molds.

Using Marvelous Molds

Features
Material Silicone
Design Beaded Button
Freezer Safe Yes
Dimensions and Weights
Width 1"
Length 1-1/2"
Elisa Strauss Beaded-Button Silicone Fondant Mold by Marvelous Molds
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