MFR: 1116
Description
Lincoln 1116 Impinger Gas Conveyor Oven, Sold As Is / Untested
Oven is sold in its current condition, final sale. Operational status is unknown as it has not been tested.
Product Features:
- Air impingement technology for fast, even baking.
- Temperature range: 250°F–575°F.
- 28" baking chamber with 18" conveyor belt.
- Front-loading glass access door.
- Cool-touch handle and removable door.
- Product stop for added safety.
- Reversible conveyor for flexible placement.
The Lincoln 1116 Conveyor Oven delivers exceptional cooking performance with advanced air impingement technology that combines radiant heat and pressurized hot air for fast, consistent baking, cooking, and crisping. Designed for high-volume foodservice environments, it provides precise control and reliable results across a wide range of menu applications.
Featuring a 28" baking chamber and an 18" wide conveyor belt, this oven operates between 250°F and 575°F with adjustable cook times from 1 to 30 minutes. Digital controls, a fluorescent display, lockable settings, front-loading access door, cool-touch handle, and diagnostic monitoring provide convenience, safety, and efficient operation for professional kitchens.
Warehouse tag # K-6949
| Model No. | 1116 |
| Serial No. | 2021637 12-95 |
| Gas Type |
Nat |
| Hertz |
60 |
| Amps | 7 |
| Volts | 120 |
Ingredients