Hablamos
EspaƱol

Free Shipping + Free Returns on Qualifying Orders Details

Designer Stencils Camilla Rose 3-Tier Set

Item # DC410MFR: C410UPC: 802985220202
Price: $59.95
On Sale
You Pay: $39.95
Discontinued 1 available.
This is field is required.
In Stock
Available for Shipping
Store Pickup

Ships within 1 Business Day

Free Shipping if total is more $49.99

    All three stencils in this set are 14 inch long so you can create a variety of cake sizes with just one set. The stencils are cut out of a durable, 10mil food-grade plastic. Top is 4 x 14, middle is 5 x 14, bottom is 4 x 14.
    • This Decorating Stencil can be used with royal icing, fondant, butter-cream, chocolate or any spreadable material
    • It can also be used on top of any cake surface that isn't wet
    • For buttercream, make sure the surface has a dry skin or is chilled in the refrigerator and is not tacky or sticky.
    • The best surfaces are rolled fondant, royal icing and pastillage (like rolled fondant, but sets harder).
    • Stencils can also be used for decorations on petit fours, cookies, mints, chocolates and other confectionery items.
    • When baking bread, use a stencil to brush on an egg wash or glaze before baking, or use as a pattern for seeds, grains or dusting powder.

      Ideas for using Decorating Stencils:

       

    • Place Decorating Stencil directly on the top and/or sides of the iced cake surface
    • Lay the stencil over the top of the cake and hold in place
    • Using a polystyrene trowel, smooth a small amount of icing over the openings
    • Gently pull off stencil
    • Clean stencil and let icing dry
    • To color, align the clean, dry stencil over the embossed icing and hold in place
    • Use an air brush to apply colors, masking off the surrounding area of the cake and board to prevent overspray
    • Dusting sugar works well with stencils too
    • Instructions included
Show More

All three stencils in this set are 14 inch long so you can create a variety of cake sizes with just one set. The stencils are cut out of a durable, 10mil food-grade plastic. Top is 4 x 14, middle is 5 x 14, bottom is 4 x 14.

  • This Decorating Stencil can be used with royal icing, fondant, butter-cream, chocolate or any spreadable material
  • It can also be used on top of any cake surface that isn't wet
  • For buttercream, make sure the surface has a dry skin or is chilled in the refrigerator and is not tacky or sticky.
  • The best surfaces are rolled fondant, royal icing and pastillage (like rolled fondant, but sets harder).
  • Stencils can also be used for decorations on petit fours, cookies, mints, chocolates and other confectionery items.
  • When baking bread, use a stencil to brush on an egg wash or glaze before baking, or use as a pattern for seeds, grains or dusting powder.

    Ideas for using Decorating Stencils:

     

  • Place Decorating Stencil directly on the top and/or sides of the iced cake surface
  • Lay the stencil over the top of the cake and hold in place
  • Using a polystyrene trowel, smooth a small amount of icing over the openings
  • Gently pull off stencil
  • Clean stencil and let icing dry
  • To color, align the clean, dry stencil over the embossed icing and hold in place
  • Use an air brush to apply colors, masking off the surrounding area of the cake and board to prevent overspray
  • Dusting sugar works well with stencils too
  • Instructions included

Features
Material 10 mil polystyrene
Design Camilla Rose
Dimensions and Weights
Length 4"
Certificate Label
NSF Listed Yes
Designer Stencils Camilla Rose 3-Tier Set
Average Customer Rating