Description
                                        Silikomart "L'italiano" Kit for Ice Pop Molds
For molding ice cream or ices
with inner and outer layers,
this set is all you need.
Components:
- 1 small green six-cavity silicone mold for inner ice-pop layer
 Size each cavity 1.5" x 3.6" x 0.5" high; volume each cavity 1.2 oz
- 1 large blue six-cavity silicone mold for outer ice-pop layer
 Size each cavity 2.2" x 4.1" x 0.9" high; volume each cavity 3.3 oz
- 1 plastic stand with six narrow slots on one side and six wide slots on opposite side
 Narrow slots for small green ice-pop molds
 Wide slots for large blue ice-pop molds
- 100 wooden sticks
- 1 plastic support with twelve silicone holders for wooden sticks
 Six blue holders to match blue mold
 Six green holders to match green mold
- Instructions:
    
- Insert small green mold in narrow slots of plastic stand.
- Fill small green mold with first ice-pop liquid.
- Insert wooden stick (100 included in kit) into each green silicone holder of stick support.
- Place stick support above the ice-pop stand (sticks lining up with green holders) and lower support until its feet rest on ice-pop stand's handles.
- Freeze ice-pop liquid into ices / ice cream.
- Remove frozen pops first from stick support, then from silicone mold.
- Turn the stick support upside down. Insert the frozen pops in the blue-silicone holders.
- Turn over plastic stand, with wide slots facing up. Insert large blue silicone mold.
- Fill blue mold with second ice-pop liquid.
- Turn over stick support together with frozen pops and immerse them in liquid-filled cavities of blue mold.
- Freeze and remove again. Finished ice pop has inner and outer layers.
Specifications
                                        | Features | |
|---|---|
| Material | Food-grade plastic and silicone | 
| Cavities | 6 | 
| Freezer Safe | Yes | 
| Shape | Rectangle | 
Accessories
                                        
                                    
 MFR: 25.365.99.0065
MFR: 25.365.99.0065






































































