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Demarle Flexipan Air Travee - 23" x 18" - 5 flutes

Item # SFTR585L-5UPC: 8603810094591
Price: $79.00
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    • Flexipan® Air Travée - 23" x 18" - 5 flutes
    • Dimensions: 23” x 18” (585 x 450 mm)
    • Easy to clean
    • Conforms to US regulations on food-grade silicone--FDA compliant, NSF approved
    • Kosher certified
    • Can be used to freeze and then bake--in the same mold Fiberglass mesh construction + food grade silicone

    FLEXIPAN® AIR is a range of flexible two-component silicone and glass knit molds suitable for bread making and baking. They have a perforated texture which ensures optimal heat circulation to obtain a crispy finished product and a perfect color. Non-stick, FLEXIPAN® AIR molds are very resistant, up to 3000 cycles without any risk of losing the non-stick properties. The perfect non-stick qualities and resistance of FLEXIPAN® AIR molds in baking up to +240 ° C (500F) as well as deep-freezing up to -40 ° C is also suitable for frozen raw products. Thanks to the use of FLEXIPAN® AIR, the products have the advantage of being perfectly calibrated and consistent (size, color and crisp). The large variety of proposed forms makes it possible to have a varied and creative snacking offer. Round rolls or square buns will ideally meet the needs of hotels and restaurants.


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  • Flexipan® Air Travée - 23" x 18" - 5 flutes
  • Dimensions: 23” x 18” (585 x 450 mm)
  • Easy to clean
  • Conforms to US regulations on food-grade silicone--FDA compliant, NSF approved
  • Kosher certified
  • Can be used to freeze and then bake--in the same mold Fiberglass mesh construction + food grade silicone

FLEXIPAN® AIR is a range of flexible two-component silicone and glass knit molds suitable for bread making and baking. They have a perforated texture which ensures optimal heat circulation to obtain a crispy finished product and a perfect color. Non-stick, FLEXIPAN® AIR molds are very resistant, up to 3000 cycles without any risk of losing the non-stick properties. The perfect non-stick qualities and resistance of FLEXIPAN® AIR molds in baking up to +240 ° C (500F) as well as deep-freezing up to -40 ° C is also suitable for frozen raw products. Thanks to the use of FLEXIPAN® AIR, the products have the advantage of being perfectly calibrated and consistent (size, color and crisp). The large variety of proposed forms makes it possible to have a varied and creative snacking offer. Round rolls or square buns will ideally meet the needs of hotels and restaurants.


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Demarle Flexipan Air Travee - 23 x 18 - 5 flutes
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