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Moline 250 Bagel & Bun Slicer, Used Excellent Condition

Item # USD-250.-3MFR: 250
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    Moline 250 Bagel & Bun Slicer, Used Excellent Condition
    Tested by in-house technicians
    • For slicing French bread, bagels, subs, hamburger buns, Coney buns, hoagies, biscuits, bread sticks and much more
    • Adjustable for product size up to 6" (152.4mm) wide x 3" (76.2mm) thick
    • Can slice all the way through on product up to 5-1/4" (133.3mm) wide or hinged product up to 6" (152.4mm) wide
    • Will slice as fast as the operator can feed the product into the chute
    • Simple to operate: adjustments are fast, easy to make, repeatable and accurate
    • Chute can be removed without tools for safe, easy cleaning without interference from the cutting blade
    • Great for use in supermarkets, bakeries, schools, delis, retail bakeries, sub shops, hospitals, restaurants, bagel shops, caterers and more
    Model 250
    Volts 115
    Amp 4.4
    Width 16-5/8"
    Depth 26-3/16"
    Height 20-5/16"
     
    Warehouse tag # k-5455


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Product Manual

Moline 250 Bagel & Bun Slicer, Used Excellent Condition
Tested by in-house technicians

  • For slicing French bread, bagels, subs, hamburger buns, Coney buns, hoagies, biscuits, bread sticks and much more
  • Adjustable for product size up to 6" (152.4mm) wide x 3" (76.2mm) thick
  • Can slice all the way through on product up to 5-1/4" (133.3mm) wide or hinged product up to 6" (152.4mm) wide
  • Will slice as fast as the operator can feed the product into the chute
  • Simple to operate: adjustments are fast, easy to make, repeatable and accurate
  • Chute can be removed without tools for safe, easy cleaning without interference from the cutting blade
  • Great for use in supermarkets, bakeries, schools, delis, retail bakeries, sub shops, hospitals, restaurants, bagel shops, caterers and more
Model 250
Volts 115
Amp 4.4
Width 16-5/8"
Depth 26-3/16"
Height 20-5/16"
 
Warehouse tag # k-5455


Shop More Bakery Machinery >

Moline 250 Bagel & Bun Slicer, Used Excellent Condition
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