Product Features:
- Handles large-scale output, producing up to 7,200 dough pieces each hour
- Shapes dough portions ranging from 1 ounce (50 grams) to more than 36 ounces (1 kilogram)
- Features a dough intake designe to minimize sticking
- Forms airtight, evenly rounded dough balls for consistent results
- Compact and low-profile build allows easy placement and use in limited spaces
- Designed for straightforward, single-operator use
- Can be connected to a conveyor for fully automated processing
- Automatically adapts to varying dough sizes without manual adjustments
- Helps cut down on labor expenses and reduces physical strain on workers
- Maintains a steady, continuous production flow
The Somerset Dough Sheeter is the ultimate solution for chefs and bakers who demand speed, precision, and consistency in every batch. Designed to craft perfect dough balls for pizza, pita, tortillas, and other specialty breads, this machine transforms dough preparation into an effortless, high-performance process.
Built with durable, heavy-duty materials and engineered for long-lasting reliability, the SDR-400 produces up to 7,200 pieces per hour, shaping portions from 1 oz (50 g) to over 36 oz (1 kg). Its compact, low-profile design ensures flexible placement, while the stick-resistant intake, automatic size adjustments, and continuous flow system provide smooth, one-person operation that reduces labor costs and physical strain without compromising quality.
Buy with confidence: Backed by more than 60 years of experience in used equipment, we have all machines tested by in-house technicians to ensure that their performance and durability meet or exceed your expectations. We guarantee it!
Feel free to ask for a video call demonstrating the machine's operation.
Warehouse Tag # K-4147
MFR: SDR-400
