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Home  >> Books >> Desserts, Sweets & Patisserie

Desserts, Sweets & Patisserie





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Tentation Petits Gateaux
Tentation Petits Gateaux
Item No. BK-280
Item status: In Stock
$159.95
Add to Registry
Pastry in Europe 4
Pastry in Europe 4
Item No. BK-289
Item status: In Stock
$69.95Sale! $39.95
Add to Registry
Lannoo Publishers Fruity Pastry
Lannoo Publishers Fruity Pastry
Lannoo Publishers
Item No. BK-287
Item status: In Stock
$79.95Sale! $34.95
Add to Registry
Wilton Cookie Exchange Book
Wilton Cookie Exchange Book
Item No. 902-1102
Qualifies for Free Shipping Item status: In Stock
$14.95
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So Good, the Magazine of Haute Patisserie: #9, January 2013
So Good, the Magazine of Haute Patisserie: #9, January 2013
Item No. BK-297
Item status: In Stock
$35.00
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john wiley The Elements of Dessert
john wiley The Elements of Dessert
Item No. BK-291
Item status: In Stock
$58.50
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So Good, the Magazine of Haute Patisserie: # 10, July 2013
So Good, the Magazine of Haute Patisserie: # 10, July 2013
Item No. BK-300
Temporarily Out of Stock
You may order this item, will ship when available.
$44.95
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Evolution
Evolution
Item No. BK-301
Temporarily Out of Stock
You may order this item, will ship when available.
$79.95
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Lannoo Publishers Ice Creations
Lannoo Publishers Ice Creations
Lannoo Publishers
Item No. BK-302
Item status: In Stock
$49.95Sale! $42.95
Add to Registry
Lannoo Publishers Praline by Stephane Leroux
Lannoo Publishers Praline by Stephane Leroux
Lannoo Publishers
Item No. BK-303
Item status: In Stock
English only
$79.95Sale! $69.95
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Noel de Buches en Buches, Yule Logs
Noel de Buches en Buches, Yule Logs
Item No. BK-304
Item status: In Stock
$105.95
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So Good, the Magazine of Haute Patisserie: #11, January 2014
So Good, the Magazine of Haute Patisserie: #11, January 2014
Item No. BK-306
Item status: In Stock
$41.95Sale! $18.95
Add to Registry
So Good.. Recipes
So Good.. Recipes
Item No. BK-305
Temporarily Out of Stock
You may order this item, will ship when available.
$49.95
Add to Registry
So Good, the Magazine of Haute Patisserie: # 12, July 2014
So Good, the Magazine of Haute Patisserie: # 12, July 2014
Item No. BK-307
Item status: In Stock
$38.95
Add to Registry
Artisanal Ice Cream Recipe Book
Artisanal Ice Cream Recipe Book
Item No. BK-308
Item status: In Stock
$38.95
Add to Registry
So Good, the Magazine of Haute Patisserie: #13, January 2015
So Good, the Magazine of Haute Patisserie: #13, January 2015
Item No. BK-311
Item status: In Stock
$29.00
Add to Registry
Items 1 - 16 of 70
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