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Home  >> Books >> Desserts, Sweets & Patisserie

Desserts, Sweets & Patisserie





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Tentation Petits Gateaux
Tentation Petits Gateaux
Item status: In Stock
$159.95
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Pastry in Europe 4
Pastry in Europe 4
Item status: In Stock
$69.95
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CLEARANCELannoo Publishers Fruity Pastry
Lannoo Publishers Fruity Pastry
Item status: In Stock
$79.95
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john wiley The Elements of Dessert
john wiley The Elements of Dessert
Item status: In Stock
$58.50
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Evolution
Evolution
Item status: In Stock
$79.95
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CLEARANCELannoo Publishers Ice Creations
Lannoo Publishers Ice Creations
Item status: In Stock
$49.95Sale! $42.95
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Noel de Buches en Buches, Yule Logs, by Stephane Glacier
Noel de Buches en Buches, Yule Logs, by Stephane Glacier
Item status: In Stock
$105.95
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So Good.. Recipes
So Good.. Recipes
Item status: In Stock
$49.95
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Artisanal Ice Cream Recipe Book
Artisanal Ice Cream Recipe Book
Item status: In Stock
$38.95
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Obsession by Oriol Balaguer
Obsession by Oriol Balaguer
Item status: In Stock
$78.99
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Petits gateaux, tartes et entremets au fil des saisons, by Stephane Glacier
$119.95
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Inspirations et Creations by Jean-Michel Perruchon
Inspirations et Creations by Jean-Michel Perruchon
Item status: In Stock
$159.95
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So Good, the Magazine of Haute Patisserie: # 14, July 2015
So Good, the Magazine of Haute Patisserie: # 14, July 2015
Item status: In Stock
$36.95
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So Good, the Magazine of Haute Patisserie: # 15, January 2016
$39.95
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Patisseries et Gourmandises, tendances et traditions by Stephane Glacier
$129.95
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So Good, the Magazine of Haute Patisserie: # 16, July 2016
So Good, the Magazine of Haute Patisserie: # 16, July 2016
Item status: In Stock
$49.50
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Items 1 - 16 of 61