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Eppicotispai Chitarra Pasta Cutter

Eppicotispai Chitarra Pasta Cutter
Item No. EP2009
MFR# 2009
UPC: 8017790006626
Price: $25.95
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The Chitarra (pronounced key-tahr-rah) is a pasta maker believed to have been invented in the Chieti, Abruzzo region in central Italy around the 1800s. The Eppicotispai chitarra (guitar in Italian) has strings set 3mm apart on one side for angel hair, 5mm apart on the other side for fettuccine. In the center of the device is a slanted board designed to allow the cut pasta to slide off easily once it's been cut by the strings. Simply use a rolling pin, flattening and pressing the dough through the wires.

An artisanal product made in Italy of natural wood. Handwash recommended.

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Material Wood
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Accessories
Reviews
Eppicotispai Chitarra Pasta Cutter Average Customer Rating
3.7 stars - (3 reviews)
POOR The wires are all loose and uneven and I can't remedy that. Not worth what I paid for it.
By Gloria Wharton, Washington on February 14, 2017
What a wonderful tool for pasta chitarra! Great tool, works as promised. Ideally you would like to have more tuning options. Strings in the middle have less tension and you need to push pasta down with your finger. I tried to tight it more, but afraid to break strings. But it works and pasta comes so good!
By Yuri, New York on October 29, 2015
Pasta!!! It's a great device we love it for making fettuccine'
By Livegreene, North Carolina on August 5, 2015
Our Customers Say...


Average Customer Rating
3.7 stars - (3 reviews)