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de Buyer "Carbone Plus" Steel Frying Pan, Heavy Duty Steel, 26cm (10-1/4")

Item # DB5110-26UPC: 3011245110260
Price: $48.62
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    de Buyer "Carbone Plus" Steel Frying Pan, Heavy Duty Steel, 26cm (10-1/4")
    • Perfect thickness of Steel for heat source circulation.
    • For use on all heating components: gas, on induction hob, electricity as well as on vitro ceramic. 1.2 to 3 mm thickness.
    • Riveted steel handle
    • The frying pan remains essential for Sealing, Browning, Grilling food (steak, omelets, crepes, etc.) and improving flavor
    • Once the frying pan reaches a temperatures 140° C and above, the pan then seals the food on the surface, resulting in the caramelization of the natural juices (the Maillard reaction).
    • A crust forms, preventing moisture from evaporating.
    • The food becomes brown and crusty on the surface, tender and soft in the middle
    • Perfect for frying meat and obtaining crispy crepes or tasty omelets!
    • The material is considered to be "Extra Thick" of black steel

    Seasoning Tip

     


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Frequently Bought Together

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de Buyer 32cm (12.5") "Carbone Plus" Steel Frying Pan, Made of Heavy Quality Steel
$85.00
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de Buyer "Carbone Plus" Steel Frying Pan, Heavy Duty Steel, 26cm (10-1/4")

  • Perfect thickness of Steel for heat source circulation.
  • For use on all heating components: gas, on induction hob, electricity as well as on vitro ceramic. 1.2 to 3 mm thickness.
  • Riveted steel handle
  • The frying pan remains essential for Sealing, Browning, Grilling food (steak, omelets, crepes, etc.) and improving flavor
  • Once the frying pan reaches a temperatures 140° C and above, the pan then seals the food on the surface, resulting in the caramelization of the natural juices (the Maillard reaction).
  • A crust forms, preventing moisture from evaporating.
  • The food becomes brown and crusty on the surface, tender and soft in the middle
  • Perfect for frying meat and obtaining crispy crepes or tasty omelets!
  • The material is considered to be "Extra Thick" of black steel

Seasoning Tip

 


Shop More Frying Pans >

Features
Material Carbon Steel
Number of Handles 1
Shape Round
Handle Type Riveted
de Buyer Carbone Plus Steel Frying Pan, Heavy Duty Steel, 26cm (10-1/4)
Average Customer Rating
(1 reviews)
41
All most got it Right The top of the pan is 10 1/2 , the bottom is only 7 , it is very thick and heavy , about twice as heavy as I thought it would be , it is heaver than cast iron , it slides on the burner real well, holds heat well, built like a tank . the bottom is small , you can cook only two eggs at one time , or one porkchop .
By Dean Darnell, TX on March 22, 2019

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